Hyderabadi Dum Biryani is a popular Indian rice dish known for its rich flavors and aromatic spices. It is made by marinating meat (usually chicken or mutton) with yogurt and a blend of spices, and then layering it with partially cooked basmati rice. The layers are then sealed with dough and cooked on low heat, allowing the flavors to infuse and the rice to cook in its own steam. The result is a delicious and fragrant biryani that is enjoyed by people all over the world.
