Huni Roshi is a classic Maldivian dish made with roshi, a type of Maldivian flatbread, and a filling of grated coconut, tuna, onions, and chili. The ingredients are mixed together and stuffed inside the roshi, then cooked on a griddle until crispy and golden. Huni Roshi is a delicious and satisfying meal, often enjoyed for breakfast, lunch, or dinner in the Maldives.
