Take your horchata ice cream to the next level with this indulgent horchata ice cream float. It's a delightful combination of creamy ice cream and fizzy soda, perfect for a special treat. Here's what you'll need: Ingredients: - 2 scoops of horchata ice cream - 1 cup cold soda (such as cream soda or cola) - Whipped cream (optional) - Cinnamon powder (optional) Instructions: 1. Place two scoops of horchata ice cream into a tall glass. 2. Slowly pour the cold soda over the ice cream, allowing it to fizz and create a creamy, frothy texture. 3. Top with whipped cream and a sprinkle of cinnamon powder, if desired. 4. Serve immediately with a straw and a spoon. This horchata ice cream float is a fun and delicious twist on a classic soda float. The creamy horchata ice cream pairs perfectly with the fizzy soda, creating a refreshing and indulgent treat. Enjoy it on a hot summer day or as a special dessert for any occasion.
