Banana Appam is a sweet and fruity version of the traditional appam. Ripe bananas are mashed and added to the appam batter along with a hint of cardamom powder and jaggery for sweetness. The batter is then cooked to make soft and fluffy appams with a delightful banana flavor. It is a great option for those with a sweet tooth and can be enjoyed as a dessert or a snack.
