Arroz con pollo is a classic Latin American dish that is made with rice, chicken, and vegetables. The dish is seasoned with a blend of spices, including cumin, paprika, and oregano, which gives it a smoky and slightly spicy flavor. Arroz con pollo is often served with a side of beans and plantains, and it can also be eaten as a main dish with a side of salad. The dish is easy to make and can be prepared in a rice cooker or on the stovetop.
