Cabbage and mushroom stir-fry is a quick and easy dish that is perfect for a busy weeknight. The dish typically consists of sliced mushrooms, cabbage, onions, and other vegetables, such as bell peppers and carrots. The ingredients are stir-fried together with garlic, ginger, and other seasonings, such as soy sauce and sesame oil. Cabbage and mushroom stir-fry is a great way to use up leftover cabbage and is a healthy and flavorful meal that can be enjoyed any time of the year.