Spicy Masala Khichdi is a flavorful and comforting one-pot meal made with rice, lentils, and a blend of aromatic spices. It is a quick and easy recipe that can be prepared in just 30 minutes. The khichdi is cooked with ghee, cumin seeds, ginger-garlic paste, and a mix of spices like turmeric, red chili powder, and garam masala. It is garnished with fresh coriander leaves and served hot with yogurt or pickle. This dish is perfect for a lazy weeknight dinner or when you want to have something light yet delicious.
