Vegetable Masala Khichdi is a nutritious and wholesome dish made with rice, lentils, and a medley of vegetables. It is a complete meal in itself as it provides a good balance of carbohydrates, proteins, and vitamins. The khichdi is cooked with ghee, cumin seeds, and a paste of ginger, garlic, and green chilies. It is then loaded with vegetables like carrots, peas, beans, and potatoes. A mix of spices like turmeric, coriander powder, and garam masala is added for extra flavor. This khichdi is not only delicious but also a great way to sneak in some veggies into your diet.
