This spinach ramen recipe is a quick and easy dish that is packed with flavor. The combination of garlic and soy sauce adds a savory and umami taste to the ramen, while the spinach adds a healthy and vibrant touch. Here are the ingredients and steps to make this delicious ramen: Ingredients: - 2 packs of ramen noodles - 2 tablespoons vegetable oil - 4 cloves garlic, minced - 1 cup spinach, chopped - 2 tablespoons soy sauce - 1 teaspoon sesame oil - 4 cups vegetable broth - Salt and pepper to taste Steps: 1. Cook the ramen noodles according to package instructions. Drain and set aside. 2. In a large pot, heat the vegetable oil over medium heat. Add the minced garlic and sauté until fragrant. 3. Add the chopped spinach to the pot and cook until wilted. 4. Stir in the soy sauce and sesame oil, and cook for another minute. 5. Pour in the vegetable broth and bring to a simmer. Let it cook for about 10 minutes to allow the flavors to meld together. 6. Season with salt and pepper ... Leer más
