Peking Duck Spring Rolls are a delicious and crispy appetizer that combines the flavors of Peking Duck with spring roll wrappers. The dish is made by filling spring roll wrappers with shredded Peking Duck, vegetables, and seasonings. The spring rolls are then deep-fried until golden brown and crispy. The combination of the tender duck meat, crunchy vegetables, and crispy wrapper creates a delightful texture and flavor. These spring rolls are perfect for parties or as a tasty snack.
