Make a healthy and delicious meal with your food processor by preparing Peking Duck lettuce wraps. Use the food processor to finely chop the duck meat, along with water chestnuts, mushrooms, and garlic. Sauté the mixture in a pan with hoisin sauce and soy sauce. Serve the flavorful mixture in lettuce cups and garnish with chopped peanuts and cilantro. These lettuce wraps are a refreshing and light option for a Peking Duck-inspired meal.
