Artisan Sourdough Made Simple is a beginner-friendly cookbook by Emilie Raffa, a passionate home baker. This book focuses on making sourdough bread, which is known for its tangy flavor and chewy texture. With easy-to-follow instructions and minimal kneading techniques, you'll learn how to create delicious artisan bread at home. The cookbook also includes a section on baking sourdough bread in a Dutch oven, which helps to create a crispy crust and soft interior. Whether you're new to bread baking or a seasoned pro, this cookbook will inspire you to explore the world of sourdough.
