This stir-fry recipe features succulent chicken breast cooked with an assortment of mixed vegetables in a savory garlic sauce. The dish is bursting with flavors and textures, as the tender chicken combines with crunchy broccoli, snap peas, carrots, and bell peppers. The garlic sauce adds a delicious umami taste that complements the dish perfectly. Serve it over steamed jasmine rice for a satisfying and wholesome meal.
