This aromatic curry recipe brings together tender chicken pieces and a variety of mixed vegetables in a rich and flavorful sauce. The chicken is simmered with onions, garlic, ginger, and a blend of spices, creating a fragrant base for the curry. The mixed vegetables, such as potatoes, carrots, peas, and cauliflower, add color and texture to the dish. Serve this comforting curry with steamed basmati rice or warm naan bread for a hearty meal.
