This lavender honey bread is a delicious and fragrant bread that is perfect for any meal. The bread is made with a combination of all-purpose flour, yeast, salt, sugar, honey, lavender, and water. The lavender adds a unique floral flavor to the bread, while the honey provides a subtle sweetness. The bread is baked until it is golden brown and then cooled until it is ready to serve. It can be sliced and served with butter or jam for a delicious breakfast or snack.
