Ingredients: - 500g ground beef - 1 onion, finely chopped - 2 cloves of garlic, minced - 1 egg - 1/4 cup breadcrumbs - 1 teaspoon Worcestershire sauce - Salt and pepper to taste Steps: 1. In a large bowl, combine the ground beef, onion, garlic, egg, breadcrumbs, Worcestershire sauce, salt, and pepper. 2. Mix well until all the ingredients are evenly incorporated. 3. Divide the mixture into equal portions and shape them into patties. 4. Preheat a grill or a frying pan over medium-high heat. 5. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness. 6. Serve the burgers on buns with your favorite toppings and condiments. Description: The classic beef burger is a timeless favorite. Made with ground beef, onions, garlic, and a few other simple ingredients, this burger is juicy, flavorful, and perfect for any occasion. The combination of Worcestershire sauce, breadcrumbs, and egg helps to bind the ingredients together and adds ext... Leer más