The Dragon Roll is a popular sushi roll that features eel, avocado, and cucumber. It is known for its beautiful presentation and delicious combination of flavors. Here is an easy recipe to make your own Dragon Roll at home. Ingredients: - 1 cup sushi rice - 2 sheets of nori (seaweed) - 1/2 cucumber, cut into thin strips - 1/2 avocado, sliced - 4 ounces of eel, grilled and sliced - Soy sauce for dipping - Wasabi and pickled ginger for serving Steps: 1. Cook the sushi rice according to the package instructions. Once cooked, let it cool to room temperature. 2. Place a bamboo sushi mat on a clean surface and cover it with plastic wrap. This will prevent the rice from sticking to the mat. 3. Lay a sheet of nori on the mat. Wet your hands with water to prevent the rice from sticking to them, and then spread a thin layer of sushi rice on the nori, leaving about an inch of space at the top. 4. Arrange the cucumber, avocado, and eel slices in a line across the rice. 5. Using the sus... Leer más
