The ancient Greeks had a rich culinary tradition, and their kitchens were designed to support their cooking practices. While the concept of a lazy Susan may not have existed in ancient Greece, they did have efficient storage solutions. Tiered shelves were commonly used in ancient Greek kitchens to store various cooking utensils, pots, and pans. These shelves were typically made of wood or stone and allowed for easy access to all items. The tiered design also helped to keep the kitchen organized and clutter-free.
