Tiganita me Kritharaki, also known as Fried Orzo, is a delicious and healthy Greek dish that is perfect for a quick and easy meal. This recipe combines the flavors of orzo pasta, fresh vegetables, and aromatic herbs to create a dish that is both satisfying and nutritious. To make Tiganita me Kritharaki, you will need the following ingredients: - 1 cup orzo pasta - 2 tablespoons olive oil - 1 onion, diced - 2 cloves of garlic, minced - 1 red bell pepper, diced - 1 zucchini, diced - 1 cup cherry tomatoes, halved - 1 teaspoon dried oregano - Salt and pepper to taste To start, cook the orzo pasta according to the package instructions. Drain and set aside. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until they become translucent and fragrant. Next, add the diced red bell pepper and zucchini to the skillet. Cook for a few minutes until they start to soften. Then, add the halved cherry tomatoes and dried oregano. Seaso... Leer más
