Nestled in a picturesque bay in Postira, Hotel Vrilo offers a gastronomic experience that combines traditional Dalmatian flavors with a modern twist. The hotel's restaurant prides itself on using locally sourced ingredients, including fresh seafood, organic vegetables, and aromatic herbs. Guests can savor a range of dishes, from grilled fish and seafood pasta to innovative creations like octopus carpaccio and lavender-infused desserts. The restaurant also offers a carefully curated wine list, showcasing the best wines from the region. With its stylish interior and breathtaking views, Hotel Vrilo provides a memorable gastronomic journey in Postira.
