Make crispy and delicious vegetable spring rolls in the air fryer with this simple recipe. Fill spring roll wrappers with a mixture of shredded cabbage, carrots, mushrooms, and bean sprouts, and then roll them up tightly. Brush the spring rolls with a little oil and air fry them until they are golden and crispy. These homemade spring rolls are a healthier alternative to deep-fried ones and can be served as an appetizer or a light meal. Enjoy them with a sweet chili dipping sauce.
