Cabbage stir-fry is a quick and easy dish that can be made with a variety of proteins and vegetables. One recipe involves stir-frying sliced cabbage, carrots, and onions in a wok with garlic and ginger. Thinly sliced beef or chicken is added, along with soy sauce and sesame oil. The stir-fry is finished with a sprinkle of sesame seeds and chopped scallions. Cabbage stir-fry is a great way to get a healthy and flavorful meal on the table in under 30 minutes.
