Tunisian tuna salad is a delicious and protein-packed salad that is perfect for a light lunch or dinner. It is made with canned tuna, boiled eggs, olives, tomatoes, cucumbers, and onions. The ingredients are chopped and mixed together in a bowl. The salad is then dressed with olive oil, lemon juice, salt, and pepper. Tunisian tuna salad is often served on a bed of lettuce or as a filling for sandwiches. It is a satisfying and nutritious option for those who enjoy seafood. This salad is also versatile and can be customized with additional ingredients such as capers or roasted red peppers.
