Tunisian couscous salad is a flavorful and colorful salad that is made with cooked couscous. The couscous is mixed together with a variety of vegetables such as tomatoes, cucumbers, bell peppers, and onions. The salad is then dressed with olive oil, lemon juice, salt, and pepper. Tunisian couscous salad is often served as a main dish or as a side dish with grilled meats or fish. It is a filling and nutritious option for those who enjoy the texture of couscous. This salad can also be customized with additional ingredients such as raisins or toasted pine nuts.
