Tunisian tabbouleh salad is a refreshing and herbaceous salad that is made with bulgur wheat. The bulgur wheat is soaked in water until tender and then mixed together with tomatoes, cucumbers, onions, parsley, and mint. The salad is dressed with olive oil, lemon juice, salt, and pepper. Tunisian tabbouleh salad is often served as a side dish or as a filling for pita bread. It is a light and nutritious option for those who enjoy the nutty flavor of bulgur wheat. This salad can also be customized with additional ingredients such as diced avocado or crumbled feta cheese.
