Tunisian lentil salad is a hearty and nutritious salad that is made with cooked lentils. The lentils are mixed together with tomatoes, cucumbers, bell peppers, onions, and parsley. The salad is dressed with olive oil, lemon juice, salt, and pepper. Tunisian lentil salad is often served as a main dish or as a side dish with grilled meats or fish. It is a filling option for those who enjoy the earthy flavor of lentils. This salad can also be customized with additional ingredients such as roasted vegetables or crumbled goat cheese.
