This pork loin recipe is a classic comfort food dish. The pork loin is seasoned with a blend of spices and then cooked in a skillet until it is browned on all sides. A mushroom gravy is then made in the same skillet, using the drippings from the pork to add flavor. The pork is then simmered in the gravy until it is tender and juicy. Serve it with mashed potatoes or your favorite vegetables for a delicious and satisfying meal.
