Tinga tostadas are a delicious and flavorful Mexican dish that combines tender shredded chicken in a smoky chipotle sauce, served on crispy tostada shells. This recipe also includes refried beans, which add a creamy and savory element to the dish. Tinga tostadas are perfect for a quick and easy dinner, and they are sure to impress your family and friends with their bold flavors. To make tinga tostadas, you will need the following ingredients: - 2 cups cooked and shredded chicken - 1 onion, finely chopped - 2 cloves of garlic, minced - 2 chipotle peppers in adobo sauce, minced - 1 cup tomato sauce - 1 teaspoon dried oregano - 1 teaspoon ground cumin - Salt and pepper to taste - 8 tostada shells - 1 cup refried beans - 1 avocado, sliced - 1/2 cup crumbled queso fresco - Fresh cilantro, for garnish To start, heat some oil in a skillet over medium heat. Add the chopped onion and minced garlic, and cook until the onion is translucent and the garlic is fragrant. Add the shredded... Leer más
