Classic Pad Thai is a popular Thai street food dish that combines stir-fried rice noodles with eggs, tofu, shrimp, bean sprouts, and a tangy sauce. To make this delicious dish, you will need the following ingredients: - 8 ounces of rice noodles - 2 tablespoons of vegetable oil - 2 cloves of garlic, minced - 1/2 cup of tofu, diced - 1/2 cup of shrimp, peeled and deveined - 2 eggs, beaten - 1 cup of bean sprouts - 2 green onions, chopped - 1/4 cup of crushed peanuts To prepare the Classic Pad Thai, follow these steps: 1. Soak the rice noodles in warm water for about 15 minutes, or until they are soft. Drain and set aside. 2. Heat the vegetable oil in a large skillet or wok over medium heat. Add the minced garlic and cook for about 1 minute, or until fragrant. 3. Add the diced tofu and shrimp to the skillet and cook until the shrimp turns pink and the tofu is lightly browned. 4. Push the tofu and shrimp to one side of the skillet and pour the beaten eggs into the other side. ... Leer más
