Shrimp Pad Thai is a delicious variation of the classic dish that highlights the flavors of succulent shrimp. Here are the ingredients you will need: - 8 ounces of rice noodles - 2 tablespoons of vegetable oil - 2 cloves of garlic, minced - 1/2 cup of shrimp, peeled and deveined - 1/2 cup of diced chicken (optional) - 2 eggs, beaten - 1 cup of bean sprouts - 2 green onions, chopped - 1/4 cup of crushed peanuts To prepare Shrimp Pad Thai, follow these steps: 1. Soak the rice noodles in warm water for about 15 minutes, or until they are soft. Drain and set aside. 2. Heat the vegetable oil in a large skillet or wok over medium heat. Add the minced garlic and cook for about 1 minute, or until fragrant. 3. Add the shrimp and diced chicken (if using) to the skillet and cook until the shrimp turns pink and the chicken is cooked through. 4. Push the shrimp and chicken to one side of the skillet and pour the beaten eggs into the other side. Scramble the eggs until they are fully co... Leer más
