Using a food processor, you can easily make crispy and flavorful chicken schnitzel in the air fryer. Start by blending together breadcrumbs, Parmesan cheese, and your choice of herbs and spices in the food processor to create a coating. Pound chicken breasts until they are thin and even, then coat them in flour, dip them in beaten eggs, and coat them in the breadcrumb mixture. Place the coated chicken breasts in the air fryer and cook until they are golden brown and cooked through. Serve the air fryer chicken schnitzel with lemon wedges and a side of mashed potatoes or salad for a delicious and satisfying meal.
