Avocado and Cucumber Hoso Maki is a refreshing and healthy sushi roll that can be easily made using a food processor. The ingredients you will need for this recipe are: sushi rice, nori seaweed sheets, ripe avocados, cucumbers, rice vinegar, sugar, and salt. To make the avocado and cucumber filling, start by peeling and slicing the avocados and cucumbers into thin strips. Then, add the avocado slices, cucumber slices, rice vinegar, sugar, and salt to the food processor. Pulse the ingredients until they are well combined and have a creamy texture. Next, prepare the sushi rice by cooking it according to the package instructions. Once the rice is cooked, let it cool slightly before using it to make the sushi rolls. To assemble the Hoso Maki, place a sheet of nori seaweed on a bamboo sushi mat. Spread a thin layer of sushi rice on the nori, leaving a small border at the top. Then, spread a line of the avocado and cucumber filling across the middle of the rice. Roll the sushi tigh... Leer más
