Lemon cheesecake is a refreshing and tangy dessert that is perfect for citrus lovers. The filling is made with cream cheese, sugar, eggs, and fresh lemon juice and zest. The crust is typically made with graham cracker crumbs and butter. This cheesecake is baked until it is set and then chilled before serving. It is often garnished with a layer of lemon curd or fresh lemon slices. Lemon cheesecake is a zesty and delightful option.
