Paneer Tikka Masala is a popular Indian dish made with marinated paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. This Thermomix recipe simplifies the process by using the Thermomix to marinate the paneer and prepare the gravy. The paneer is marinated in a mixture of yogurt, spices, and lemon juice, which helps to tenderize and infuse it with flavor. The marinated paneer is then cooked in the Thermomix until golden and slightly charred. Meanwhile, the gravy is prepared by sautéing onions, garlic, and ginger in the Thermomix, followed by adding tomatoes, spices, and cream. The cooked paneer is then added to the gravy and simmered until the flavors meld together. Serve this delicious Paneer Tikka Masala with naan or rice for a satisfying meal.
