Fish Dum Biryani is a delightful variation of the traditional biryani, where succulent pieces of fish are marinated in a blend of spices, layered with fragrant basmati rice, and cooked to perfection in a sealed pot. The fish absorbs all the flavors of the spices and becomes incredibly tender and flavorful. The biryani is garnished with fried onions, fresh herbs, and a squeeze of lemon juice for added freshness. This innovative biryani is a must-try for seafood lovers and adds a unique twist to the classic dish.
