Egg Dum Biryani is a delicious and innovative twist on the traditional biryani. Hard-boiled eggs are marinated in a mixture of yogurt, spices, and herbs, layered with fragrant basmati rice, and cooked to perfection in a sealed pot. The eggs absorb all the flavors of the spices and become incredibly flavorful. The biryani is garnished with fried onions, fresh herbs, and a squeeze of lemon juice for added freshness. This unique biryani is a great option for vegetarians or anyone looking to try something different.
