Soya Chunks Dum Biryani is a protein-packed and innovative twist on the classic biryani. Soya chunks, also known as textured vegetable protein, are marinated in a mixture of yogurt, spices, and herbs, layered with fragrant basmati rice, and cooked to perfection in a sealed pot. The soya chunks absorb all the flavors of the spices and become incredibly flavorful and tender. The biryani is garnished with fried onions, fresh herbs, and a squeeze of lemon juice for added freshness. This unique biryani is a great option for vegetarians or anyone looking to incorporate more plant-based protein into their diet.
