For those following a gluten-free diet, here is a quick and easy recipe for Chicken Parmesan that uses gluten-free breadcrumbs: Ingredients: - 4 boneless, skinless chicken breasts - 1 cup gluten-free breadcrumbs - 1/2 cup grated Parmesan cheese - 1/2 teaspoon dried oregano - 1/2 teaspoon dried basil - 1/2 teaspoon garlic powder - Salt and pepper to taste - 1 cup marinara sauce (check for gluten-free label) - 1 cup shredded mozzarella cheese - Fresh basil leaves for garnish Steps: 1. Preheat your oven to 400°F (200°C). 2. In a shallow dish, combine the gluten-free breadcrumbs, Parmesan cheese, oregano, basil, garlic powder, salt, and pepper. 3. Dip each chicken breast into the breadcrumb mixture, pressing down firmly to coat both sides. 4. Place the breaded chicken breasts on a baking sheet lined with parchment paper. 5. Bake the chicken in the preheated oven for 20-25 minutes, or until cooked through and golden brown. 6. Remove the chicken from the oven and spoon marinara s... Leer más
