These classic beef and bean enchiladas are a delicious and satisfying meal that will surely surprise your taste buds. Made with a flavorful filling of ground beef, beans, and spices, wrapped in soft tortillas and smothered in a rich enchilada sauce, these enchiladas are a crowd-pleaser. To make these enchiladas, you will need the following ingredients: - 1 pound ground beef - 1 onion, diced - 2 cloves of garlic, minced - 1 can of black beans, drained and rinsed - 1 can of diced tomatoes - 1 tablespoon chili powder - 1 teaspoon cumin - Salt and pepper to taste - 8 flour tortillas - 2 cups shredded cheese - 1 can of enchilada sauce To prepare the enchiladas, follow these steps: 1. Preheat your oven to 350°F (175°C) and grease a baking dish. 2. In a large skillet, cook the ground beef, onion, and garlic until the beef is browned and the onion is translucent. 3. Add the black beans, diced tomatoes, chili powder, cumin, salt, and pepper to the skillet. Stir well to combine and... Leer más
