Beef and Bean Enchiladas are a delicious and satisfying Mexican dish that can be easily made at home. This homemade recipe combines flavorful ground beef, hearty beans, and a rich enchilada sauce, all wrapped in warm tortillas and topped with melted cheese. Whether you're cooking for a family dinner or hosting a Mexican-themed party, these enchiladas are sure to be a hit. To make Beef and Bean Enchiladas, you will need the following ingredients: - 1 pound ground beef - 1 onion, diced - 2 cloves of garlic, minced - 1 can of black beans, drained and rinsed - 1 can of diced tomatoes - 1 can of enchilada sauce - 1 teaspoon chili powder - 1 teaspoon cumin - Salt and pepper to taste - 8 flour tortillas - 1 cup shredded cheese (cheddar or Mexican blend) Here are the steps to prepare Beef and Bean Enchiladas: 1. In a large skillet, cook the ground beef over medium heat until browned. Add the diced onion and minced garlic, and cook until the onion is translucent. 2. Drain any exc... Leer más