This recipe is a fun and unique way to enjoy tacos. The spaghetti squash is used as a low-carb alternative to traditional tortillas. The dish is made with a flavorful taco seasoning, along with ground beef, cheese, and your favorite taco toppings. The spaghetti squash is roasted until tender and then filled with the taco mixture. This dish is perfect for those who are looking for a healthier version of their favorite Mexican dish.