This salted caramel chocolate cake is a delicious homemade recipe that will satisfy your chocolate cravings. The cake layers are made with a combination of all-purpose flour, cocoa powder, baking powder, salt, sugar, eggs, milk, and butter. The caramel sauce is made with sugar, heavy cream, and sea salt. The frosting is a combination of chocolate chips, heavy cream, and sea salt. To assemble the cake, you will need to spread the caramel sauce between the layers and frost the cake with the chocolate frosting. The result is a rich and flavorful cake with a perfect balance of sweet and salty flavors. This cake is perfect for a chocolate lover or a special occasion.
