Butter Garlic Prawn Masala is a mouthwatering dish that features succulent prawns cooked in a buttery garlic sauce. The prawns are marinated in a mixture of garlic, butter, lemon juice, and spices, then sautéed until cooked through. The result is a flavorful and aromatic dish that can be enjoyed as a main course for dinner. Serve it with naan bread or rice for a complete meal.
