This matcha cheesecake is a creamy and delicious dessert that's perfect for any occasion. The cheesecake is made with a graham cracker crust and a rich, creamy filling that's flavored with matcha powder. The filling is made with cream cheese, sugar, eggs, and matcha powder, and is baked in the oven until set. Once cooled, the cheesecake can be topped with whipped cream and fresh berries for a beautiful and tasty presentation.
