Chicken Teriyaki is a delicious and healthy Japanese dish that is easy to make at home. It is made with tender chicken pieces marinated in a flavorful teriyaki sauce and then grilled or pan-fried until perfectly cooked. This dish is not only packed with protein but also rich in vitamins and minerals, making it a nutritious choice for any meal. To make Chicken Teriyaki, you will need the following ingredients: - 2 boneless, skinless chicken breasts - 1/4 cup soy sauce - 2 tablespoons honey - 2 tablespoons rice vinegar - 1 tablespoon sesame oil - 2 cloves garlic, minced - 1 teaspoon grated ginger - 1 tablespoon cornstarch - 2 tablespoons water - Sesame seeds and green onions for garnish Here are the steps to prepare Chicken Teriyaki: 1. In a bowl, whisk together soy sauce, honey, rice vinegar, sesame oil, minced garlic, and grated ginger to make the teriyaki sauce. 2. Cut the chicken breasts into bite-sized pieces and place them in a shallow dish or ziplock bag. 3. Pour h... Leer más
