This innovative recipe for scallion pancakes takes a sweet and spicy twist by serving them with a homemade sweet chili sauce. The scallion pancakes are made by combining flour, water, and scallions to form a dough. The dough is then rolled out and pan-fried until crispy. The sweet chili sauce is made by combining red chili peppers, garlic, sugar, vinegar, and water in a blender until smooth. The crispy scallion pancakes are served with a drizzle of the sweet chili sauce, adding a burst of flavor to each bite. This combination of savory and sweet makes for a delightful and addictive dish.
