This salted caramel cheesecake is a rich and decadent dessert that is perfect for any occasion. The cheesecake is made with a creamy, tangy filling that is infused with caramel flavor. The crust is made with crushed graham crackers and butter, and is finished with a sprinkle of sea salt for that perfect salty kick. The cheesecake is topped with a drizzle of homemade salted caramel sauce, which adds a deliciously sweet and salty flavor to every bite. This cheesecake is sure to impress your guests with its delicious flavor and beautiful presentation.
