Creamy Chicken Handi is a popular Pakistani dish that is loved for its rich and creamy texture. It is made with boneless chicken cooked in a flavorful tomato-based gravy, with the addition of cream and spices. The dish is usually served with naan or rice. The chicken is first marinated in a mixture of yogurt, ginger-garlic paste, and spices, which helps to tenderize the meat and infuse it with flavor. The marinated chicken is then cooked in a thick gravy made with tomatoes, onions, and a blend of spices. The addition of cream gives the dish a velvety smooth texture and adds richness to the flavors. Creamy Chicken Handi is a perfect choice for a special occasion or a family dinner, as it is sure to impress everyone with its delicious taste and creamy goodness.
