Cashew Chicken Handi is a rich and creamy dish that is made with boneless chicken cooked in a luscious gravy, with the addition of cashews and spices. The dish is known for its smooth and velvety texture, making it a favorite among chicken lovers. The chicken is marinated in a mixture of yogurt, ginger-garlic paste, and spices, which helps to tenderize the meat and infuse it with flavor. The marinated chicken is then cooked in a thick and creamy gravy made with tomatoes, onions, and a blend of spices. The addition of cashews adds a rich and nutty flavor to the dish, while enhancing the overall taste. Cashew Chicken Handi is best enjoyed with naan or rice, and is sure to satisfy your cravings for a decadent and delicious meal.
