Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food is a book written by Evan Goldstein, a renowned Master Sommelier. In this book, Goldstein shares his expertise and provides practical advice on pairing wine with food. From classic combinations to unexpected pairings, this book offers a wealth of knowledge and inspiration for wine enthusiasts. With detailed explanations and personal anecdotes, Goldstein demystifies the art of wine and food pairing, making it accessible to all. Whether you're a novice or a seasoned wine lover, this book will help you elevate your dining experiences.
